August 19, 2006
   
   
Location: In Studio    
Raw Un-pasteurized Milk - The New Old Anabolic Agent    
 

Guest: Dr. Ron Schmid ND & Author

           Randy Roach Author & Bodybuilding Historian

 

When drugs first entered the sport of bodybuilding many athletes were not willing to use them. These athletes had to find ways to keep up with the gains made by their chemically enhanced counterparts. Some returned to drinking raw un-pasteurized milk and cream.

 

It was said that Rheo Blair first learned about raw milk's muscle building powers when he was educated in nutrition, then Vince Gironda and many others also adopted this practice of using raw milk. So if raw milk is so powerful why don't we hear about it today? Because you can't get raw milk legally in most states. Politics and big business have stripped you of your ability to buy raw milk from local dairies.

 

I first learned about raw milk from Randy Roach during a conversations revolving around an episode of Super Human Radio where he discussed the Golden Era of Bodybuilding.

 

During this episode of Super Human Radio we will discuss the numerous scientific studies that support raw milk's health benefits and muscle building effects. We will also discuss some of the politics that removed its access from the public and how you CAN get raw milk today and reap it health and strength benefits.

 

Whether you are a bodybuilder, strength athlete, endurance athlete or simply a weekend warrior you won't want to miss this episode!!

 

Dr. Ron Schmid ND

Dr. Schmid, an expert on raw foods and Native Nutrition, authored the definitive book on the subject of raw milk "The Untold Story of Raw Milk" which details the history of milk through the period of pasteurization and explains how the public was railroaded into drinking a form of milk that was unhealthy just to satisfy the financial hunger of big business.

Randy Roach

Bodybuilding historian and raw food advocate, Randy Roach is the author of the much anticipated book "Muscle, Smoke And Mirrors" which covers bodybuilding and physical culture from it's beginnings in historical times up till present day. The book has intertwined in the story of physical culture how nutrition changed generations of people and ultimately effected the way civilization eats today.